18th Annual Canadian Summit on Food Safety 2024 | Food Safety & Regulation Canada | 24 April 2024 | Marriott Downtown at CF Toronto Eaton Centre, 525 Bay St., Toronto, ON M5G 2L2, Canada

Venue
Marriott Downtown at CF Toronto Eaton Centre
Marriott Downtown at CF Toronto Eaton Centre, 525 Bay St., Toronto, ON M5G 2L2, Canada

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Event Date Wed Apr 24 EDT - Thu Apr 25 EDT (8 months ago)
Location Marriott Downtown at CF Toronto Eaton Centre
525 Bay St., Toronto, ON M5G 2L2, Canada
Region Americas
Details

The premier event for bringing together food safety leaders from across Canada to share experiences and learn from experts. It is the most exclusive and longest-running food safety event in Canada. This flagship conference is dedicated to helping you maximize your safety and regulatory knowledge, reduce recalls and other risks and increase the levels of safety across your operations.

Speakers

2024 Speakers

Martin Duplessis
Director, Bureau of Microbial Hazards

Pamela MacDonald
Senior Director, Ontario Operations

John Keogh
Professor of Practice, McGill Centre for the Convergence of Health and Economics and Principal

Peter Koufopoulos
Deputy Director for Animal Derived Foods, Office of Food Safety, Center for Food Safety & Applied Nutrition

Ron Judge
Senior Director - Food Safety, Quality Assurance, Animal Welfare & Customer Service

John Spink
Director, Food Fraud Prevention Think Tank

Maria Corradini
Associate Professor and Arrell Chair in Food Quality, Department of Food Science

Sharon Mohammed
Director, Government and Industry Relations

Lauren Cozens
Senior Manager, Labeling Canada & Coffee

Gwynne Sitsker
Quality Manager

Melissa Dass-Gleason
Director Corporate Compliance

Anal Dave
Senior Director of Food Safety & Quality

Adi Joshi
Senior Manager FSQA – North America, Global QA & Food Safety

Beatrice Povolo
Director, Food Safety & Regulatory Affairs

Sonny Brar
VP Food Safety and Quality Assurance

Mike Byerley
Lead Auditor

Wiggs Civitillo
Program Director

Jay Banwar
Director of Food Safety & Quality Assurance

Olaf Degen
Director of Industry Microbiology

Judson Sinton
CEO & Chief Architect

Lanre Shadiya
Director, Quality Assurance

Dave Persaud
Systems Engineer

Lennie Ouimette
Director, Quality Assurance & Food Safety

Johnny De Lima
Owner

Jatin Patel
Food Safety & Quality Assurance Manager

Christine Moore
VP Supply Chain, Compliance & Food Service

Glenford Jameson
Lawyer & Principal

Sara Jane Bellocchi
Networked Ingredients Functional Consultant, tracegains

David Hatch
Vice President, Digital Solutions Marketing

Tanguy Etoga
Founder & CEO

Azmina Lalani
Food Safety and Regulatory Manager

Chris Bowman
President

Paula Rosowicz
Senior QA Manager

Melissa Secord
National Executive DirectorZ`