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Event Date | Thu Oct 22 EDT (about 4 years ago) |
Location | Virtual Event |
Region | Americas |
Every Thursday, starting on September 3 running through to December 17, starting at 12 pm EST / 9 am PST. We’ll host three- to four-hour weekly broadcasts of themed episodes that are comprised of three presentations and two Tech Talks, followed by a panel discussion.
The Food Safety Industry’s Premier Event for Networking and Educational Opportunities
FoodSafetyTech.com is an industry-specific eMagazine and Conference series serving the global food industry. Built on the platform of the next generation model for B2B publishing, Food Safety Tech delivers top quality content in a proactive manner through a weekly eNewsletter while maintaining a website, the eMagazine that stores the content providing easy accessibility. This hybrid model provides a two way street of digital communication to the global food industry.
The Consortium’s overarching theme is “Food Protection” with topics that include:
Episode 1 – September 3: Food Defense
Episode 2 – September 10: Pest Management
Episode 3 – September 17: COVID-19’s Impact on Food Safety Management
Episode 4 – October 1: Keynote
Episode 5 – October 8: Food Labs
Episode 6 – October 15: Sanitation
Episode 7 – October 22: Food Integrity/Food Fraud
Episode 8 – October 29: Listeria: Detection, Mitigation & Control
Episode 9 – November 5: Professional Development & Women in Food Safety
Episode 10 – November 12: Food Defense
Episode 11 – November 19: Food Safety Supply Chain Management
Episode 12 – December 3: Food Safety Culture
Episode 13 – December 10: Food Safety Supply Chain Management: Traceability
Episode 14 – December 17: Future of Food Safety
There are no episodes on September 24 (Martha’s Vineyard Bluefish and Striped Bass Fishing Derby) and November 26 (Thanksgiving)
2020 Speakers
Giannis Stoitsis
Partner & Chief Technology Officer, AgroKnow
Earl Arnold
Food Defense, Fraud and FSMA Subject Matter Expert, AIB International
Angela Anandappa, Ph.D.
Founding Director, Alliance for Advanced Sanitation
Manuel Anselmo, Ph.D.,
R & D Scientist, ALVIM Biofilm
Carletta Ooten
Vice President, Product Assurance, Risk & Security, Amazon
Allison Jennings
Director, Food Safety & Compliance, Amazon
Sanjay Gummalla
Sr. Vice President of Scientific Affairs, American Frozen Foods Institute
Douglas Leonard
VIce President - Product, Inspection, Laboratory & Related Activities (PILR), ANAB
2020 Sponsors
• Rizepoint
• PathogenDX
• Sterilex
• ImEpik
• Romer Labs
• STOP Foodborne Illness
• CMX
• Controlant
• Bayer Digital Pest Control
• Insects Limited
• Weber Scientific
PROGRAM PARTNER:
• AOAC
CONSULTATION SPONSOR:
• Food Industry