Venue
The Ritz-Carlton, Amelia Island
The Ritz-Carlton, Amelia Island, 4750 Amelia Island Pkwy, Fernandina Beach, FL 32034, USA

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Event Date Sun Feb 20 EST - Wed Feb 23 EST (in 30 days)
Location The Ritz-Carlton, Amelia Island
4750 Amelia Island Pkwy, Fernandina Beach, FL 32034, USA
Region Americas
Details

Refresh, Recharge, Reimagine the Future of Food

It is with great joy and excitement that we provide the details of RFA’s first in-person event since the start of the pandemic. To successfully position your company in today’s marketplace, it is imperative to stay ahead of current market trends, food safety regulations and technical issues. Attend our reunion event to “Refresh, Recharge, Reimagine the Future of Food!”

Who should attend the Conference:
President/CEO
Sales & Marketing
Quality Assurance, Quality Control
Operations Management
Technical Services
General Manager
Research & Development
New Business Development
Purchasing
Executive Chefs
Spouses

Why?
Build valuable relationships and network with the leaders of the industry
Learn about the current trends in chilled foods
Stay ahead of the learning curve
Find out what regulatory issues affect your business
Get practical, up-to-the-minute food safety information
Be inspired by motivational speakers and talking to others in your field
See the newest offerings in ingredients, packaging, equipment and services
Enjoy sunshine and fun at social events, tours and golf tournament

Speakers

2022 Speakers

KEYNOTE SPEAKER:

John Foley
Motivational Speaker, Former Blue Angel

Martin Mitchell
Technical Director, Refrigerated Foods Association

Pat Noone
Executive Vice President of Business Development, Technomic

Pamela Dalton, PhD MPH
Monell Institute

Eva Almenar, Ph.D
Michigan State University

Rick Gessler
Vice President of Engineering, Delkor Systems

Pamela Dalton
Principal Investigator, Monell Chemical Senses Center