Co-Founder/ CEO of Vander Farmers. Vander farmers raises and markets American Wagyu beef.
We started a really nice relationship with Dominique. We’re thinking of starting a line with her with brisket, pulled pork, and andouille sausage, and selling it in different supermarkets and the restaurant.
The work hasn't always been easy for pitmaster Dominique Leach, co-owner of Pullman barbecue restaurant Lexington Betty Smoke House. But she says her community has been receptive to her work as a Black woman chef, and lines at her restaurant are longer than ever.