Founder, Mitzi Toro, began baking delicious cookies in 2012 as a fundraiser to thank the nurses at Maui Memorial Hospital for taking such phenomenal care of her terminally-ill father. After raising funds for these dedicated nurses for a few months at a local farmers market, Mitzi was encouraged to transform her cookie fundraiser into a business by her regular customers who came to immensely love her delicious product.
Hawaii has an array of beautiful agriculture, it's good for our economy and it’s just good to support fellow businesses. It is good for the soul of our community. We try to use locally sourced ingredients when possible; mango, Lilikoi (passion fruit); coffee, coconut, macadamia nuts, pineapple, Hawaiian sea salt, rum, Haleakala Cream Caramel and beer brewed on our island by Maui Brewing Company.29 July 2021