Sean McLendon

Head of Culinary Innovation at Farmer Focus
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A creative leader with over 25 years in product development, innovation, R&D, quality control, operations in baking, meat, poultry, pork, soups, bases, dressings, spice blending with food manufactures. A Seasoned professional using knowledge of processes, ingredient functionality, restaurant/culinary experience and insights to foster collaboration & new product development. Commercialization expert, internal and co-manufacturing; concept to launch. Polished presenter interacting with all organizational levels. A High-level relationship builder, team leader and mentor combining interpersonal and technical skills to achieve business success. Solution centric problem solver with successful customer-facing experience. Entrepreneurial leader with broad business experience.

Recent Quotes
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  • As a chef, I have always had the deepest respect for farmers. So working for a company that is committed to the preservation and promotion of generational family farms is incredibly meaningful to me. One of the best ways I can honor our farmers and the birds they so carefully raise is to develop products and flavors that bring out the best in each part of the bird.

    19 September 2021
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  • Farmer Focus
    Head of Culinary Innovation