Sylvia Klinger | Source | MS, RD, GFF Scientific Advisory Board Member at Grain Foods Foundation

Sylvia Klinger

MS, RD, GFF Scientific Advisory Board Member at Grain Foods Foundation
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Award-winning author and global nutrition entrepreneur Dr. Sylvia Klinger is founder of Hispanic Food Communications, a nutrition communications and culinary consulting company, and a member of the Grain Foods Foundation’s Scientific Advisory Board. A Hispanic native, Sylvia is a leading expert in cross-cultural Hispanic nutrition and health issues. She is a timely expert commentator on nutrition research and has appeared on numerous local, national, and international television and radio stations. Sylvia regularly contributes to print publications and frequently posts nutrition news, tips, and recipes on her website, www.hispanicnutrition.com, and on Twitter at @sklingerrd.

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  • Diversify Your Diet! The simplest way to have a healthy, balanced diet is to eat a wide variety of foods every day, so I suggest that everyone tries to incorporate at least three food groups with every meal and at least two food groups with every snack. Many people naturally do this with their breakfast, lunch, and dinner, but it’s easy to forget to do so when snacking. Some easy examples include a piece of toast with peanut butter and sliced bananas or strawberries, vegetable soup with crusty bread, or crackers and cheese.

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  • Women in Wellness With Sylvia Melendez-Klinger of Hispanic Food Communications

    I had the pleasure to interview Sylvia Melendez-Klinger, DBA, MS, RD. Sylvia is the founder of Hispanic Food Communications, a nutrition communications and culinary consulting company, and a board member of the Grain Foods Foundation’s Scientific Advisory Board and the Global Rise organization Board. Thank you so much for doing this with us! What is […]

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