Tamika Sims

Senior Director, Food Technology Communications at The International Food Information Council
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Tamika Sims is a native of Atlanta, Georgia, where she received her BS in Biology from Spelman College, MS in Biomedical Science (with an emphasis in Microbiology) from Georgia State University, and PhD in Virology and Immunology from Morehouse School of Medicine. Tamika’s graduate research focused on HIV pathogenesis, specifically focused on the ability of the HIV protein Nef to cause apoptosis (cell death) among immune system cells.

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