Venue
Swissôtel Tallinn
Swissôtel Tallinn, Tornimae Street 3, 10145 Tallinn, Estonia

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Event Date Tue Oct 31 EET (about 1 year ago)
In your timezone (EST): Mon Oct 30 6:00pm - Mon Oct 30 6:00pm
Location Swissôtel Tallinn
Tornimae Street 3, 10145 Tallinn, Estonia
Region EMEA
Details

Conference on the latest trends and emerging technologies in the alternative protein food sector. This event brings together leading food experts from around the world to analyze developments in plant-based food production and consumption in recent years that are already profoundly reshaping the present and future of the food sector.

The conference will highlight the latest trends, technologies and the biggest growth engines in the field of plant-based food and cultivated meat. There is also a food fair at the conference, where you can taste exciting plant-based products. The conference will be held in English.

Come and get to know the fastest growing food sector in the world and create an effective network of specialists in your field!

Speakers

2023 Speakers

Sirli Rosenvald
PhD, Co-founder & CEO, FUNKI

Mary-Liis Kütt
PhD, CIO, Marketing & Sales, ÄIO

Talis Raak
Baltic Category Management Director, RIMI

Ranno Nahku
CSO, TFTAK

Hannes Malfroy
Regulatory & Novel Food Specialist, Atova Regulatory Consulting

Mari-Ann Meigo Fonseca
Co-founder & COO, Gelatex

Vilma Kapociene
Garden Gourmet

Mariliis Mia Topp
Reitan Convenience Estonia, R-Kiosk

Jürgen Jürgenson
CEO, The Naturist

Peeter Tava
Chief Executive Officer, Thormi

Mikk Rajaver
Owner and Founder, Poke Bowl

Triin Remmelgas
Chief Executive Officer, Mati

Kristina Mering
Campaign initiator and strategy manager, Taimne Teisipäev

Juha-Pekka Pitkänen
Chief Technology Officer, Partner & Founder, Solar Foods

Sponsors & Partners

2023 Sponsors

SUPPORTERS:
• Gourmet Club
• Öun Drinks
• Bon Vegan
• Sea Crunchy
• Mati
• Nord Tempeh
• Ostakohe
• Fazer
• Salvest