Venue
Sands Expo & Convention Centre
Sands Expo & Convention Centre, 10 Bayfront Ave, Singapore 018956

What is Qwoted?

Qwoted is a free expert network: we help reporters connect with experts & we help those same experts build relationships with top reporters.

Event Date Tue Sep 26 +08 - Thu Sep 28 +08 (about 1 year ago)
In your timezone (EST): Mon Sep 25 12:00pm - Wed Sep 27 12:00pm
Location Sands Expo & Convention Centre
10 Bayfront Ave, Singapore 018956
Region APAC
Details

This events is the most targeted and focused platform for you to expand the Takeaway & Delivery elements of your business in Southeast Asia.

Why Visit?
It will be showcasing their products on the show floor. Alongside a full and engaging talks programme which has been designed to educate and inform visitors from all areas of the F&B industry and the wider hospitality sector.

Who Should Visit?

Bringing together decision makers, buyers, influencers & entrepreneurs from delivery companies, distributors, fast food chains, foodservice, franchises, hospitality, quick service restaurants (QSRs) and retail across Southeast Asia.

• Sectors
• Job Titles
• Bakeries & Confectioneries
• Cafés
• Catering Services
• Eateries & Food Outlets
• E-retailers
• Eateries & Food Outlets
• Fast Food Outlets
• Franchise
• Local Restaurants
• Quick Service Restaurants
• Restaurant Chains
• Supermarket and Convenience Stores
• Wholesale & Distribution
• Business Owners
• Chief Operating Officers
• Food Entrepreneurs
• Department Heads / Senior Managers / Managers:
• Business Development
• Customer Success
• IT
• Marketing
• Operations
• Procurement & Purchasing
• Food Entrepreneurs
• Managing Directors

Speakers

2023 Speakers

SPEAKERS AND PANELS:

Agnieszka Maliszewska
Director, Polish Chamber of Milk

Andrew Chan
Chief Executive Officer & Founder, ACI HR

Andrew Ing
Chief Operating Officer, OUE Restaurants

Andy Lo
Commercial Director, Deliveroo

Annabella Soen
Managing Director, Annabella Patisserie Macarons

Arin Aghazarian
General Manager, Smart City Kitchens

Benjamin Yang
Group Chief Executive Officer, Koomi

Chris Nowosad
President, Lei Food & Drinks

Christian Eviston-Putsch
CEO & Co-Founder, Curated Culture

Christine Choy
Senior Specialist (Lifestyle), Employment and Employability Institute (e2i)

Clement Teo
Chief Sustainability Officer, Singapore Manufacturing Federation

CS Wong
Chief Executive Officer, Odaring

David Ettinger
Partner, Keller & Heckman Law

Dinesh Balasingam
Chief Business Officer, Chope

Duncan Jamieson
Partner, Luxe Brew

Edwin Piper
Head of Commercial, Singapore, Grab

Ellie Cheal
Dietitian & Nutritionist, UFIT

Farshad Shishehchian
Group Chief Executive Officer / Founder, Blue Aqua International Pte Ltd

Gracia Wong
Head of Grab Merchant Centre, Grab

Irene Zhu
Chief Executive Officer, Unistop

Jamie Koh
Founder, Brass Lion Distillery

Joanna Szwaja-Jacuta
Chief Executive Officer, Sedno Trading

Joey Cheung
Market Launcher (Asia), Deliverect

John Cheng
Founder & Chief Executive Officer, Innovate 360

John Goh
General Manager, Xcel Industrial Supplies

Johnny Yeung
Assistant Director, Regulatory Standards and Veterinary Office, Singapore Food Agency

Jonathan Yang
Director, Teyst Group

K K Chiu
Director, Smart Minds

Kanthiban Rajasegran
Founder & Chief Executive Officer, Business Engineers Asia - Singapore

Kelly Ha
Head of Marketing, Smart Minds

Kimming Yap
Co-Founder & Managing Director, Creativeans

Lim Ben-Jie
Head of Delivery (Group), airasia Super App

Matt Kovac
Executive Director, Food Industry Asia

May Yap
Chairperson, Packaging Council of Singapore Industry Group, Singapore Manufacturing Federation

Melody Tan
General Manager, Yum Cha Restaurants

Michael Pekarsky
Director of Operations, The Dandy Collection

Michael Tan
Chief Executive Officer, Singapore Productivity Centre

Michelle Morse
Head of Experience, Tipsy Collective

Nichol Ng
Chief Executive Officer, X-inc Group

Patrick Chan
President, Association of Catering Professional Singapore

Paul Longworth
Chef / Owner, Rhubarb Le Restaurant

Peter Yu
Program Director, APAC-Society for Cellular Agriculture

Rachel Ling
Vice President of Asia, Lyre's Spirit Co

Raffael Osen
Head of Food Processing Engineering, A*STAR - Singapore Institute of Food and Biotechnology Innovation (SIFBI)

Sarah Cheng
Pharmacist and Healthcare Advocate, Kyowa

Sean Ou
Head of Education, The Beverage Clique Academy

Shu Wen Shu
CTO & Co-Founder, Curated Culture

T J
Chief Executive Officer, Abaavo Group Pte Ltd (Wingstop Singapore)

Tian Wee Lim
Master Tea Blender, Gryphon Tea

Tim Rijnders
Sales Lead APAC, Revel

Usarin Ng
Founder & Head Brewer, Pourabucha Kombucha

William Chen
Michael Fam Endowed Chair Professor, National Technology University of Singapore

Xavier Capmarti
Head of Sales (Singapore), Chope

Xu Li
Senior Scientist, Institute of Materials Research and Engineering (IMRE), A*STAR Institute of Materials Research and Engineering

Sponsors & Partners

2023 Partners

STRATEGIC PARTNER:
• SMF

SUPPORTING PARTNERS:
• ACAPS
• Club Manager Association
• e2i
• GS1 Singapore
• HRAP
• PCS
• Singapore

SPONSORS:
• The Water Sommelier
• Unox
• Vektro Pack
• Wake The Crew
• Asianfood.Network
• Celli Group
• Coffee Bot
• Cold One Beverages
• Confetti
• Davinci
• Hiko Drinks
• Hubers
• Lowe
• Mussen
• Poora Bucha
• Bio Green
• Coconut &co
• Sphere

OUR OFFICIAL TRAVEL PARTNER:
•Burnaby