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Event Date | Sun Jul 14 EDT - Wed Jul 17 EDT (5 months ago) |
Location |
McCormick Place
2301 S Martin Luther King Dr, Chicago, IL 60616, USA |
Region | Americas |
This year’s unrivaled lineup of world-class speakers from Amazon, the FDA, National Institutes of Health, PepsiCo, Weightwatchers among others are set to share the groundbreaking advancements being made in the science of food. Be the FIRST to learn about the latest innovations including the transformative power of AI, global and consumer-centric developments, science-based approaches to prevent foodborne illness, digitalization and disruption, food as medicine, and more.
2024 Speakers
Caree Jackson Cotwright PhD
Director of Nutrition Security and Health Equity, USDA
Justin Honaman, MBA
Head, Worldwide Retail & Consumer Goods Go-To-Market, Amazon AWS
Jim Jones
Deputy Commissioner for Human Foods, FDA
Nora Khaldi, PhD
Founder and CEO, Nuritas
Ellen Kim
Marketing Director, Plantspired Brand Innovation & Marketing Communications, Pulmoune Foods USA Inc
Rene Lammers, PhD
Executive Vice President, Chief Science Officer, PepsiCo
Ruth Oniang'o, PhD
Founder & Editor-in-Chief, African Journal of Food, Agriculture, Nutrition and Development
Aletta Schnitzler, PhD
Chief Scientific Officer, TurtleTree
Bernhard van Lengerich, PhD
Founder, Seeding the Future Foundation