Qwoted is a free expert network: we help reporters connect with experts & we help those same experts build relationships with top reporters.
Event Date |
Tue Jun 4 PDT - Wed Jun 5 PDT (6 months ago)
In your timezone (EST): Tue Jun 4 3:00am - Wed Jun 5 3:00am |
Location |
Block 41
115 Bell St, Seattle, WA 98121, USA |
Region | Americas |
Explore The Future of Food & Cooking
• AI & Food
AI and digital transformation is already changing the food system. At event, we will explore how new technologies such as AI, big data and AR/VR will change how we cook, shop and eat.
• Sustainability
How can innovation-powered changes can we make to reduce food waste along the consumer meal journey?
• Personalization
How can the food industry adapt in a world in which GLP-1-based drugs are creating a murky outlook for traditional food brands?
• Automation & Robotics
Automation is becoming critical in the commercial kitchen. How will it fit in the consumer kitchen and our food lives?
• On-Demand, Decentralized Food Manufacturing
Can new forms of on-demand, decentralized food production technologies like 3D printing reduce waste and be accessible for everday users?
• Food Discovery & Meal Planning
TikTok is the new cookbook. As food retailers & CPGs lock into new discovery channels to enable purchase journeys, will the consumer of the future join them?
2024 Speakers
Assaf Pashut
CEO and Founder, Chefee
Noosheen Hashemi
CEO, January AI
Ben Harris
CEO and Co-Founder, Fresco
James Briscione
Host, Food Network
Wilson Rothman
Bureau Chief, Personal Tech, Wall Street Journal
Mike Lee
Founder, The Future Market
Stacey Higginbotham
Policy Fellow, Tech Advocacy, Consumer Reports
Robin Liss
President & CEO, Suvie
Lee Kindell
Founder & CEO, MOTO Pizza
Richard Gunther
Host, The Smart Home Show
Zac Selmon
Director of Product Management, Brava
Lance Lentini
Founder & CEO, Bridge Appliances
Akshay Bhuva
Founder/CEO, Kitchenery
Ruth Rangan
Head of Content, Yummly
Victor Penev
Founder and CEO, Edamam
Jeremy High
CEO, Fresh Portal
Shawn Stover
VP, SmartHome/Energy Solutions, GE Appliances
Khalid Aboujassoum
CEO, Else Labs
Daniel Schlossman
Chief Growth and Marketing Officer, Wonder
Sam D'Amico
Founder and CEO, Impulse Labs
Chris Young
CEO and Founder, Combustion
Lisa McManus
Executive Editor of ATK Reviews, America's Test Kitchen
Dana McCauley
CEO, Canadian Food Innovation Network
Keeley Kabala
COO, Tovala
Nicole Papantoniou
Kitchen Appliances & Innovation Lab Director, Good Housekeeping
Spencer Price
Co-Founder and CEO, Halla
Momo Vuyisich
Founding Chief Science Officer, Viome
Yuji Shiraki
CEO, TechMagic
Rachelle McCray
CEO, Co-Founder, and Co-Inventor, Wisely
Susan Schwallie
Advisor, Brainwrk
Stacie Pacheco
General Manager, Current Backyard
Emily Jung
Director of Content, Feedfeed
Surj Patel
Technologist, Educator and Entrepreneur, The Spoon
Stacie Thompson
Co-founder, Ovie Smarterware
Clayton Wood
Chief Executive Officer of Picnic and a Venture Partner, Redstick Ventures
Ali Kashani
Co-founder & CEO, Serve Robotics
Octavio Urzúa
Founder and CEO, Osoji Robotics
Barb Stuckey
Chief Innovation & Marketing Officer, Mattson
2024 Sponsors and Partners
• Whirlpool
• Fresco
• Breville
• Current
• Samsung Food
• Chef iO
• Suvie
• Schott
• Jennair
• Galley
• Pot Robotics
• Unlocx
• Else Labs
• America's Test Kitchen
• Google Food Lab
• Basque Culinary Center
• Modernist Cuisine
• Canadian Food Innovation Network
• Tech Food Magazine
• International Fresh Produce Association
• Future Food Institute
• Good Housekeeping
• FoodInno
• LAeats
• Feedfeed
• Kitchentown
• ReFED
• Big Idea Ventures
• MISTA
• Vita Vera Ventures