Transactions and Private Equity Investment in the Food and Drink Industry 2023 | The Food and Drink Federation | 22 February 2023 | Webinar
Venue
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| Event Date |
Thu Feb 23 UTC (almost 2 years ago)
In your timezone (EST): Wed Feb 22 7:00pm - Wed Feb 22 7:00pm |
| Location | Webinar |
| Region | All |
Details
The challenging environment for food and drink businesses has continued over the past 6 months as the industry has contended with inflation, squeezed margins and labour shortages. Businesses that are operating from a position of strength have been capitalising on the disruptive market conditions by making strategic acquisitions for future growth. Meanwhile, businesses with worrying capital structures will need to seek advice early on and remain open to alternative options including the accelerated sale of the whole business or non-core assets and accelerated funding.
Speakers
2023 Speakers
Stuart McCallum
RSM’s National Head of Food and Drink
Jasper Van Heesch,
Director, Private Equity
Jason Stone,
Partner and Head of RSM’s special
Rhys Jennings,
Associate Director within our mergers and acquisitions team specialises in advising food and drink businesses.