Fergus Smithers | Source | Head - Recipe Development at Grubby

Fergus Smithers

Head - Recipe Development at Grubby
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Fergus is the Head of Recipe Development at Grubby, the UK's highest rated recipe box that happens to be 100% plant-based. He has a demonstrated history of working in the food industry. Fergus is experienced in corporate events, fine dining, corporate hospitality, event management, and business development.

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  • Cooking over hot coals or flames adds wonderful smoky flavours to vegetables. Try cooking brassicas like cauliflower or broccoli with a classic combination of good quality olive oil, salt and pepper to enhance the flavours. Adding something acidic, like lemon juice, can elevate the taste to a whole new level.

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  • Grubby
    Head - Recipe Development