Christine Lewington is the entrepreneur and CEO behind PIP International, an agri-tech food company based in Alberta, Canada, that is revolutionizing the food industry. Under her guidance, PIP has developed the world's first tasteless and odorless yellow pea protein isolate and is setting a new standard for sustainability. Within a remarkable timeframe, Christine has led the company from a PowerPoint presentation to a fully operational facility, securing $7 million in purchase orders in less than 12 months. Her visionary leadership and advocacy for women’s representation in STEM have positioned her at the forefront of the industry.
A fresh industry came into existence as a direct result of the growing interest in adopting healthier ways of living.
To the meat lovers' chagrin, the verdict is that – animal-based foods contribute twice as much to global greenhouse gas emissions as plant-based foods do.