GRAND RAPIDS, MI – February 4, 2020 – AHC Hospitality announces today the promotions of Josef Huber and Darin Jemison to regional vice president of food and beverage and regional director of food and beverage, respectively. Having longstanding roots with AHC Hospitality and demonstrated track records of success, Huber and Jemison
Chef Josef’s decades of experience and contagious passion for his craft makes him the ideal candidate to lead the food and beverage operations of AHC Hospitality’s managed properties outside of Grand Rapids.