Kyle Waide | Source | CEO at Atlanta Community Food Bank
Kyle Waide
As President and CEO of the Atlanta Community Food Bank, Kyle oversees the distribution of nearly 75 million pounds of food and grocery products each year through a network of 700 local and regional partner non-profit organizations that feed those in need across 29 Georgia counties. Prior to being named CEO in June of 2015, Kyle served for three years as the Food Bank’s Vice President of Partner Operations, leading the organization to record-breaking years of food distribution to the hungry.
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Atlanta Community Food Bank receives $29 million grant - Reporter Newspapers & Atlanta Intown
The Atlanta Community Food Bank is set to receive a $29 million grant to help address the negative impact caused by the COVID-19 pandemic.
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Atlanta Food Bank Faces Rising Demand Amid SNAP Cuts
Kyle reports a 60% increase in demand at Atlanta Community Food Bank, serving over 240,000 households monthly. SNAP cuts could lead to "more neighbors seeking assistance more frequently." Vulnerable groups, including communities of color, low-income individuals, and the homeless, face heightened food insecurity. Rising inflation and food costs further strain resources, impacting working families, retirees, veterans, and the homeless.
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The funding from the state equates to roughly 60 million meals. This support will ensure that the Food Bank maintains sufficient inventory to meet the needs of Georgians facing food insecurity.
