Sadrah Schadel is a leader and innovator in the plant-based food space. As the co-founder and Chief Creative Officer at No Evil Foods, she guided the growth of her company from farmers market to a national brand fueled by her commitment to animal welfare, social good, and creating killer culinary experiences through simple ingredients. She utilizes the visibility and success of her company as a vehicle to drive transformative impact on social and systemic inequalities, leading No Evil Foods to become the world’s first Certified Plastic Negative plant-based meat brand, as well as a Certified Fair Chance Business.
Sadrah provides thought leadership as a Board Member of the Plant Based Food Association where she serves as co-chair of the Sustainability Committee and inspires others by telling the authentic story of what it takes to craft a revolution at speaking engagements and summits around the world.
At a time when plastic packaging is emerging as a top concern among environmentally-conscious consumers, plant-based meat company No Evil Foods' decision to switch from fully compostable packaging to paper cartons with plastic inserts may appear counterintuitive.