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Carmen Varner

I'm a travel and food writer based in sunny San Diego, California. You can find me published in Luxe Beat Magazine, Tasting Table, LOCALE Magazine, San Diego Reader, Chickpea Quarterly Magazine, Parade Magazine, and more.

Publications

  • Tasting Table
    3 articles

Writes Most On

CranberryFlavorEnhancementWafflesBartendersChefCookingCulinaryBartenderBeverageGastronomyVodkaCitrusRecipeDevelopmentSpicesCreativeDrinksFriedChickenCocktailSoulFoodCraftcocktailsDrinkRecipesCuisineDrinkEnhancementsSoutherncookingFoodInnovationFoodChefsCocktailsBeveragesMixologyCulinaryArts
  • 16 Genius Pro Tips To Improve Fried Chicken And Waffles
    26 Dec 2024—Tasting Table
    Fried chicken and waffles are comforting delights that balance sweet and savory for a meal you can enjoy at any time of day. While the origins of chicken and waffles are a bit murky, it's often associated with Black culture, soul food, and Southern cooking. It's a dish that's delicious enough exactly as it is, but if you're seeking ways to jazz it up with added flavors, textures, and presentation, we have a few ideas for you. To help us come up with the best tips, we spoke with Kelly...
  • —Tasting Table
  • 14 Ingredients To Elevate Your Vodka Cranberry
    3 Nov 2024—Tasting Table
    There are many classic cocktails to choose from when you want something satisfying to sip on, and vodka cranberry is a straightforward, refreshing option. It's easy to make, and yet there's bound to be an occasion when you want to give it a boost. Whether you want to ramp up the flavor with tasty additions or give it a refreshed look, there are several ingredients that can elevate your vodka cranberry. We spoke with a few experts who specialize in crafting cocktails to give us some top ideas...