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Isabelle Paquette

Isabelle Paquette is an Associate Editor at Woman’s World and First for Women, creating and editing digital content on the latest in food and nutrition. Additionally, she assists in featuring buzz-worthy cookbooks for First for Women magazine.

Originally from Rhode Island, Isabelle’s passion for storytelling began when she started reading her mother’s lifestyle magazines as a young girl. Since then, Isabelle has honed her writing skills at Vassar College, earning a B.A. in English and Media Studies in 2022. There, she actively participated in their student-run fashion magazine, Contrast, as the Media Director, AAPI literary magazine, Portrait, as a contributing writer as well as the Writing Center as a consultant.

After several editorial and digital marketing internships, including Rhode Island Monthly and SGPR, Isabelle recently pursued an M.S. in Journalism at Northwestern University’s Medill School in 2023 specializing in magazine journalism. Currently in New Jersey, Isabelle enjoys spending her free time venturing into New York City, cooking, walking and reading.

    Covers

    Publications

    • Woman's World Online
      94 articles
    • First for Women
      78 articles
    • Woman's World
      21 articles
    • FirstForWomen.com
      2 articles
    • WANF-TV (Atlanta News First)
    • Magnify Money
    • First Amendment Watch

    Writes Most On

    WellnessNutritionHealthHealthyEatingHealthCareWeightLossDietitiansCookingExerciseNutritionistsDietitianHealthcareProfessionalsFitnessNutritionistRecipesHomeCookingMentalHealthRecipeDietCulinaryArtsBakingMetabolismDoctorsHealthyLifestyleFoodiesWeightManagementDessertsDoctorFoodPreparationPreventiveCarePublicHealthProteinCognitivehealthFoodieMedicalAdvicePatientCareBloodsugarNeurologistHealthyLivingMedicalexpertsPhysicalActivityComfortFoodBrainHealthPainManagementHeartHealthSelfcareMindfulEatingBakerNeurologyDementia
    • —Woman's World Online
    • —Woman's World Online
    • —Woman's World Online
    • ‘Brain Rot’ Isn’t Just Gen Alpha Slang—Experts Warn It Can Affect Your Brain as You Age
      3 Jun—Woman's World Online
      Ever spend a little too much time scrolling through social media or binge-watching shows and end up feeling…fuzzy? The phrase “brain rot” has exploded online, used to describe everything from too much Facebook time to endless internet rabbit holes. But while the term might be a joke to Gen Z and Gen Alpha, many older adults wonder if too much mindless scrolling could lead to memory issues or cognitive decline. We spoke with mental health professionals to unpack what “brain rot” really means,...
    • The Best Low-Glycemic Foods for Blood Sugar: Boost Energy, Lose Weight and Age Healthier
      28 May—Woman's World Online
      Keeping your blood sugar steady isn’t just about cutting carbs or skipping dessert. It’s about understanding how your body processes food, especially carbohydrates. One tool that can help is the glycemic index. This system measures how quickly a food raises your blood sugar, and when you choose foods with a lower glycemic index, it can help prevent spikes and maintain steady levels throughout the day. Curious if this approach is right for you? We spoke with healthcare experts to break down...

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